Brewferm Belgian Dubbel Beer Kit 9L
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Manual for Brewferm Beer Kit
Description
The intensity of an authentic Belgian abbey beer in 9 litres!
The Brewferm Belgian Dubbel kit is specifically formulated to produce a dense and powerful beer. By following the 9-litre volume, you achieve a characterful beer at 7.0% ABV, featuring a deep brown colour and a velvety body. A true Trappist-style experience at home with exceptional aromatic richness.
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A complex Dubbel with fruit and spice notes
This kit ensures the typical structure of Belgian "Double" beers thanks to a high original gravity of 1.070. The balance between roasted malts and the included "Belgian Ale" yeast develops aromas of caramel, dried fruits, and subtle spicy notes. The finish is long, warming, and perfectly balanced by moderate bitterness.
Technical Data (Official Specs):
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Final Volume: 9 Litres.
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Net Weight: 1.5 kg.
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Style: Belgian Dubbel (Abbey Dark).
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Target Alcohol: 7.0% ABV.
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Original Gravity (OG): 1.070.
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Estimated Final Gravity (FG): 1.010.
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Bitterness (IBU): 20 - 30.
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Colour: Coppery Brown / Mahogany.
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Yeast: Special "Belgian Ale" yeast included under the lid.
Required Ingredients (Not Included):
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Brewing Sugar: 500g (Recommended: Dextrose or Brown Candi Sugar).
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Bottling Sugar: Approx. 7g / litre.
Expert Tips:
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Temperature: Maintain fermentation between 20°C and 24°C to encourage fruity esters.
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Maturation: Bottle conditioning for 8 to 12 weeks is essential to harmonise the complex malt and yeast flavours.
FAQ Flash:
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Why 9L? To guarantee the 1.070 gravity and the silky body essential to the style.
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Storage: Store in a cool, dry place before use.
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Serving: Best served in a "Chalice" glass to release the abbey aromas.
Data sheet
- Alcohol
- Moderate (5- 7 ABV)
- _amaz_country_origin
- Royaume-Uni
- Beer Style
- Amber Ale
Belgian Ale - Skill Level
- Beginner
- Batch Size
- 9L
- Alcohol content
- 7%
- Bitterness
- Low
- Body
- Balanced
- Brewing time
- 1h
- Fermentation time
- 10 days
- Refermentation en bouteille
- 2 weeks
Manual for Brewferm Beer Kit

