Mangrove Jack’s Blonde Lager beer kit extract 23 L
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Description
Mangrove Jack’s Blonde Lager Beer Kit 23 L: a premium extract to brew a pale golden lager with fine white foam. Sweet and fruity aroma with notes of apple and pineapple. Smooth, light malt flavour with a clean, dry finish. Yields 23 L, 4% ABV. Requires 1 kg dextrose or 1.2 kg liquid extract.
- Pale golden colour
- Sweet and fruity aroma
- Dry and refreshing finish
- 23 L yield
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The Mangrove Jack’s Blonde Lager beer kit allows you to brew a pale golden, light and refreshing lager. Its fine white foam reveals a sweet, fruity aroma combining apple compote with a subtle touch of pineapple. On the palate, the beer is smooth and lightly malty, with a clean, dry finish.
This extract kit is the fastest and easiest way to make high‑quality homemade beer. It includes all the necessary ingredients and detailed instructions to ensure successful fermentation and perfect freshness.
Why choose this product?
- Professional result: pale golden beer, fine foam and balanced fruity taste.
- Easy brewing: everything included, ready to use.
- Mangrove Jack’s quality: fresh ingredients and cold‑sealed pouches.
Technical specifications
- Style: lager
- Colour: pale gold
- Approx. ABV: 4%
- IBU: 18–24
- Yield: 23 L
- Yeast: beer yeast 5 g (included)
- Sugar required: 1.2 kg Pure Liquid Malt Extract or 1 kg dextrose (not included)
- Fermentation temperature: 20–25 °C
- Fermentation type: top fermentation (ale)
- DI: 1040
- Kit packaging: pouch
- Kit weight: 1.5 kg
- Dimensions (packaging included): 18 × 7 × 27 cm
Product contents
- Blonde Lager beer extract pouch 23 L
- Beer yeast 5 g
- Detailed brewing instructions
Rolling Beers Tips
- Use 1.2 kg liquid extract for a rounder, maltier lager.
- Ferment between 20 and 25 °C for clean, stable fermentation.
- Clarify before bottling for a clear golden colour.
- Serve well chilled for a fruity, refreshing sensation.
Product FAQ
- Is sugar included?
No, add 1 kg dextrose or 1.2 kg liquid extract. - What style does it produce?
A pale golden, smooth and fruity lager. - What is the final volume?
23 litres of beer. - What fermentation temperature should be used?
Between 20 and 25 °C.
Data sheet
- Alcohol
- Light (- 5 ABV)
- _amaz_country_origin
- Royaume uni
- Beer Style
- Lager
- Skill Level
- Beginner
- Batch Size
- 23L
- Alcohol content
- 4%
- Bitterness
- Low
- Body
- Balanced
- Brewing time
- 1h
- Fermentation time
- 10 days
- Refermentation en bouteille
- 2 weeks
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