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Refractometer 0-32% Brix + 1.000-1.130 specific gravity with ATC
€29.90
WHC Bigapple 11g - Cider Yeast
Price:
€2.60
Tax included
Available in 2 weeks
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Description
This cider yeast allows apples to play the central role in the final product.
Its neutral profile will produce clean, refreshing, and dry ciders.
Fans of traditional ciders, you have found your yeast!
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The Big Apple - Cider Yeast
This Sachormacyes baynus strain produces clean ciders that give full prominence to the apples thanks to its very low sulfur production.
Its good attenuation rate and exceptional alcohol tolerance will allow the production of dry ciders that are both refreshing and powerful.
Fans of brut ciders or hard cider, the big apple awaits you…
Characteristics:
- Fermentation temperature: 12-30°C
- Alcohol tolerance: 17%
- Recommended pitch rate: 0.2-0.4g/L
Store in an environment between 5°C and 15°C.
Substitute: This WHC yeast is unique, there is currently no viable substitute.
A recipe idea?
Data sheet
- Fermentation temperature
- 12-30°C
- Weight
- 11g
- ABV Tolerance
- 17%
- Yeast type
- Cider & wine
- Beverage
- Cider
- Diastatic
- No
- _amaz_qte
- 11
- _amaz_country_origin
- Irlande
- Agriculture
- Conventional
- Product Category
- Yeasts
