Pale Ale Malt - Malteries Soufflet 25kg
€21.90
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FERMOALE AY4 is a top-fermenting yeast strain specifically selected for the production of ales and other specialty beers.
Originating from the United States, this yeast is widely used in many breweries and microbreweries.
Its profile offers subtle malty notes with a touch of citrus. The esters produced are mild and give a balanced, clean, and neutral result, with a fresh and crisp finish.
The manufacturer does not recommend rehydrating the yeast before inoculating it into the wort. However, if the initial gravity is very high, you can hydrate it in sterile water at a ratio of 1:10.
Data sheet