SafAle F-2 25g

SafAle F-2 has been specifically selected for secondary fermentation in bottle and keg.

This yeast assimilates very little maltotriose but does assimilate basic sugars (glucose, fructose, sucrose, maltose) and is characterized by a neutral aromatic profile that preserves the character of the base beer.

SafAle F-2 withstands high alcohol levels (>10% v/v) and provides brewers with all the properties required for successful refermentation.

• - Beer preservation through oxygen scavenging
• - Contribution of roundness and maturation aromas
• - Carbonation
• - Adheres well to the bottom of bottles/kegs and forms a nice cloud when resuspended
• - Dosage: 2 to 7 g / hL

Characteristics:

• - Fermentation temperature: 15–25°C
• - Flocculation: high
• - Specifically for secondary fermentation in bottle / keg