Still Spirits Whiskey Yeast
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Description
This active dried yeast is designed to enhance the development of complex aromas during fermentation, ideal for flavorful and balanced whiskies that age harmoniously. It is suitable for fermentations up to 25 L and works optimally at ambient temperatures of 20 to 35 °C.
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Still Spirits Whiskey Yeast
An active dried yeast specially designed to promote the development of certain aromatic compounds during fermentation. This strain allows for flavorful, elegant, and well-balanced whiskies that will age harmoniously for weeks, months, or even years.
Capacity: Suitable for fermentations up to 25 L (6.6 US gallons).
Mixing instructions: Add directly to the fermentation vessel and allow to ferment at an ambient temperature between 20 and 35 °C (68 to 95 °F) for optimal performance and quality.
Data sheet
- Fermentation temperature
- 20-32°C
- Floculation
- High
- Attenuation
- 90-100%
- ABV Tolerance
- 15%
- Yeast type
- Distillation
- Beverage
- whisky
- Diastatic
- No
- _amaz_qte
- 20
- _amaz_country_origin
- Italie
- Agriculture
- Conventional

