Arctic Haze - NEIPA Spectrum

Brew our NEIPA recipe step by step:

Arctic Haze is designed as the winter NEIPA of our collection. A hazy, smooth, and juicy beer, where the richness of oat flakes meets an explosive hop bouquet. Ekuanot and Superdelic bring notes of melon, papaya, red fruits, and tangy candy, amplified by biotransformation.

The unique touch comes from Spectrum Vic Secret: less sensitive to oxidation and without hop creep, this 20g liquid extract equals 100/160g of pellets. It ensures a fruity and complex finish. Its aromas of redcurrant, quince, candied fruits, strawberry, and grapefruit blend perfectly with the hops used on the hot side to create an exotic and surprising synergy.

Fermented with Saturated yeast (WHC), close to the famous Verdant strain, it enhances the juicy character and low flocculation typical of modern NEIPAs.

Result: a silky, aromatic, and intensely fruity beer.

The pack includes the malt, hops, and yeast needed to brew the recipe, for a 20-liter batch.

Single-step mash

Find the step-by-step recipe on our blog article!

The pack includes:

• 4kg Pilsner Malt
• 1kg Light Wheat Malt
• 250g Carapils Malt
• 500g Oat Flakes
• 50g Ekuanot hops
• 50g Superdelic hops
• 20g Spectrum Vic Secret (liquid extract)
• 2 sachets of WHC Saturated yeast