CellarScience® RØKKAR 15g
€3.10
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BREWFERM TOP fermenting high
Yeast of high fermentation, universal special beers, amber-coloured and brown. Fermentation is rapid with little residual sugars. Development of fruity esters. Sedimentation: medium/high. Final density: low. Fermentation temperature: 18-25°C.
Sufficient for 10 l of beer.
Data sheet