Carrotcake - Pastry Amber Ale
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Description
Autumn Collection 2024 "Rain is beer"
Pastry, biscuity, caramelized, spicy, creamy, and comforting, discover the ultimate autumn recipe!
Find the recipe on our blog article.
See more
Brew our Pastry Amber Ale Recipe
Autumn Collection - "Carrotcake"
Slightly pastry, comforting, deliciously malty (biscuit, caramel) and spicy, discover the ultimate autumn recipe. Inspired by the famous Carrot Cake, this resolutely American beer will transport you to the orange landscapes of Vermont or Rhode Island on October 31st.
The pack includes the malt, hops, dried ginger roots, lactose, star anise, and yeast necessary for the recipe, for a 20-liter brew. However, we cannot yet provide nutmeg, maple syrup, cinnamon, and carrot.
Note: we cannot offer hops in detail, therefore, you will need to weigh the 2 doses of the recipe yourself. You can store the remaining 50g in the freezer.
Single-step brewing
Ingredients supplied :
- Maris Otter Malt
- Impérial Malt
- Carared Malt
- DRC Malt
- Roasted barley
- Cascade hop
- Lactose powder
- Star anise
- Fermentis US-05 yeast
Follow the recipe step by step in our blog article.
Exclusive Autumn 2024 recipe - Available only until 20/12/24
Data sheet
- Alcohol
- Strong (+7 ABV)
- _amaz_country_origin
- France
- Beer Style
- Amber Ale
- Skill Level
- Advanced
- Batch Size
- 20L
- Alcohol content
- 7.9%
- Bitterness
- Low
- Body
- Full-bodied
- Brewing time
- 5h
- Fermentation time
- 5 weeks
- Refermentation en bouteille
- 3 weeks

