KITS
- Beginner beer kits
  - - BY STYLES
      Blonde beer kit IPA beer kit Belgian beer kit Wheat beer kit Amber beer kit Lager beer kit Dark beer kit
  - - BY LEVEL
      Kits under 10L Kits over 10L Easy beginner Intermediate
  - - ARTICLES COMING SOON
      
      • Choosing your kit
      • Best sellers
      • What equipment to start brewing ?
      • All kits
- All-grain starter
  - - CHOOSE YOUR KIT
      Blonde kit IPA kit Wheat kit
  - - KITS REFILLS
      Kit refill : Blonde Kit refill : IPA Kit refill : Wheat
  - - Kit refill : Christmas beer Kit refill : Stout Kit refill : Belgian
  - - ARTICLES COMING SOON
      
      • Switching from extracts to all-grain
      • What additional equipment ?
      • Our tips for successful brewing
      • All our kits and refills
- Fresh Wort Kit
  - - CHOOSE STYLE
      FWK IPA FWK Blonde FWK Wheat FWK Lager FWK NEIPA
  - - CHOOSE PROFILE
      Low bitterness Medium bitterness High bitterness Strong beer Low alcool
  - - ARTICLES COMING SOON
      
      • Beer kit vs Fresh Wort Kit ?
      • Succeed with your Fresh Wort Kit
      • The Creative range
      • All Fresh Wort Kits
- All-grain recipes
  - - STYLE
      IPA recipe NEIPA recipe Blonde recipe Lager recipe Stout / Porter recipe Saison recipe Belgian recipe Sour recipe
  - - BODY
      Low alcohol Moderate alcohol High alcohol Full-bodied beer Dry beer Balanced beer
  - - DIFFICULTY
      Beginner Intermediate Advanced
  - - ARTICLES COMING SOON
      
      • Adapting a recipe to your equipment
      • Brewery recipes
      • Popular recipes
      • First recipe : SMASH
      • All recipes
INGREDIENTS
- Malts & Grains
  - - MALT TYPES
      Malt by weight Base Malts Specialty Malts Roasted Malts Wheat Malts Flaked Grains
  - - QUICK ACCESS
      Malt by weight Pils 5 Kg Pale Ale 5 Kg Maris Otter 5 Kg All Malts
  - - MALTSTERS
      Malterie Soufflet Weyermann Simpsons Malt Bairds Malt Castle Malting
  - - ARTICLES COMING SOON
      
      • Malt guide
      • Recipe creation: choosing your malt
      • Body, color, foam: our tips for a successful beer
- Hops
  - - FORMATS
      Pellets Leaf/Whole Hops Cryo Hops Liquid Hop Extracts Hop Plants
  - - ORIGIN
      France USA NZ & Australia UK (England)Germany
  - - USE
      Bittering Aromatic Dual Purpose Dry Hopping
  - - ARTICLES COMING SOON
      
      • Hop guide
      • Hopping methods
      • Different formats: strengths and benefits
      • NEIPA selection
      • Citra
      • Thiol-friendly
- Yeast
  - - FORMATS
      Dry Yeast Liquid Yeast Brett & Lacto Yeast Nutrients
  - - STYLE
      For brewing IPAs For brewing Lagers For brewing Sours For Belgian Ales For brewing Stouts
  - - YEAST BRANDS
      Lallemand Fermentis Mangrove Jack's Kveik Yeastery WHC Lab White Labs Wyeast
  - - ARTICLES COMING SOON
      
      • Yeast guide
      • Choosing your yeast : our tips
      • Biotransformation and its secrets
      • Kveik for fast fermentation
      • Low alcohol : special homebrewing
      • Starter and pitching
- Flavors, spices & wood
  - - TYPE
      Spices Natural Flavors Fruit Purees Wood Chips Yops™
  - - ADDITION TIMING
      Boil Fermentation Conditioning / Aging
  - - ARTICLES COMING SOON
      
      • Flavoring guide
      • How to properly dose spices
      • Infusions and additions
      • Understanding the use of wood chips
- Sugar & malt extract
  - - TYPE
      Brewing Sugars Fermentation Sugars Dry Malt Extract (DME)Liquid Malt Extract (LME)Carbonation Drops
  - - USE
      Boil Fermentation Bottle Conditioning
  - - ARTICLES COMING SOON
      
      • Brewing sugars guide
      • Body, alcohol : which sugar to choose ?
      • Dextrose : everything you need to know
      • Lactose : everything you need to know
- Water treatment
  - - FUNCTION
      pH Adjustment Chlorine Removal Brewing Salts
  - - QUICK ACCESS
      Lactol Campden All products
  - - ARTICLES COMING SOON
      
      • Brewing water guide
      • Water profile calculation
      • The importance of chlorine treatment
- Clarifiers & enzymes
  - - TYPE
      Finings & Clarifiers Enzymes Additives Brewing Aids
  - - OBJECTIVE
      Clarify the beer Improve yield Stabilize foam Optimize fermentation
  - - ADDITION TIMING
      Mashing / Boil Fermentation Packaging / Conditioning
  - - ARTICLES COMING SOON
      
      • Additives guide
      • When to use what ? The solution guide
      • The importance of rice hulls
      • Stop Redox : the revolution
EQUIPMENT
- Brewing kettles
  - - TYPE
      Gas & Induction Kettles All-in-One Systems Kettles under 30L 35L to 65L Kettles 65L to 90L Kettles Kettles over 90L
  - - BRANDS
      Brewzilla Brew Monk Brewtools SS Brewtech Grainfather
  - - PARTS & ACCESSORIES
      Insulation Jackets Spare Parts Accessories
  - - ARTICLES COMING SOON
      
      • Choosing your kettle
      • BIAB vs all-in-one
      • Optimizing and maintaining your kettle
      • FCS Brewtools hot side
- Malt mill
  - - TYPE
      Manual Electric 2-Roller 3-Roller
  - - NEEDS & PERFORMANCE
      Beginner: ECO Mills Occasional Brewing High Yield / Heavy Duty Accessories & Spare Parts
  - - ARTICLES COMING SOON
      
      • Milling guide
      • Maltzilla : best-selling mill
      • All mills
- Filtration & sparging
  - - WORT FILTRATION
      False Bottom Bazooka Screen BIAB Brewing Bag Hop Bag
  - - SPARGING
      Sparging under 40L Sparging over 40L Sparging Accessories
  - - ARTICLES COMING SOON
      
      • Filtration guide
      • Optimizing your efficiency
      • SPARGE 18L : best-selling sparge vessel
      • Sergeant Sparge Head : the handy tool !
- Cooling & transfer
  - - WORT CHILLER
      Immersion Chiller Counterflow Chiller Plate Chiller All Wort Chillers
  - - TRANSFER
      Magnetic Drive Pump Self-Priming Pump In-line Filter Plate Filter All Pumps
  - - OBJECTIVE
      Fast Cooling Hygienic Transfer Wort Clarification
  - - ARTICLES COMING SOON
      
      • Cooling guide
      • Chiller comparison
      • Plate chillers : the guide you need
      • Best seller : Red Reaper
- Brewing accessories
  - - BREWING MEASUREMENT
      Thermometer pH Meter Scales
  - - HANDLING
      Buckets & Containers Spatulas & Mash Paddles Malt & Wort Scoops
  - - ORGANIZATION
      Lab & Calibration Gear Handling & Dosing Tools Misc. Brewing Hardware
  - - ARTICLES COMING SOON
      
      • How to properly equip yourself ?
      • Beginner setup : essentials to have
      • Must-have products
      • Best seller : Rolling Beers thermometer
      • Best seller : 30L food-grade bucket
PRESSURE
- Fermenters
  - - TYPE
      Entry-level Fermenter PET Fermenter Stainless Steel Fermenter Under 35L 35 to 60L Over 60L
  - - BRANDS
      Brew Monk FermZilla Brewtools BewBuilt SS Brewtech
  - - CATEGORY
      Atmospheric Pressure Rated Spare Parts Accessories
  - - ARTICLES COMING SOON
      
      • Choosing your fermenter
      • Pressure fermentation: why ?
      • Optimizing your ISO fermenter
      • Tri Clamp fittings
- Temperature control
  - - QUICK ACCESS
      For Beginners Fermentation Chambers Glycol Chillers Fermentation Heating
  - - CATEGORY
      Chambers & Controllers Heating Pads & Belts Immersion Heaters FCS / FTSs Systems
  - - ARTICLES COMING SOON
      
      • Fermentation temperature guides
      • FCS: the complete guide
      • Fermenter compatibility
- Accessories
  - - QUICK ACCESS
      Dry Hopping CO2 Management Yeast Starters & Harvesting
  - - CATEGORY
      Yeast Starter Pressure Control Dry Hopping & Additions Carbonation Closed Pressure Transfer
  - - ARTICLES COMING SOON
      
      • Pressure fermentation guides
      • Mastering dry hopping
      • Choosing your spunding valve
      • Best seller : Spunding Valve
- Fermentation measure
  - - QUICK ACCESS
      Smart Hydrometer Mini Hydrometer Sampling
  - - CATEGORY
      Hydrometers & Refractometers Thermometers Sampling Tools Measuring Accessories
  - - ARTICLES COMING SOON
      
      • Hydrometer vs refractometer
      • Alcohol calculation
      • Anton Paar : the high-end standard in measurement
PACKAGING
- Bottling
  - - CATEGORY
      Bottles Caps and stoppers Cappers Fillers /
      transfers
  - - QUICK ACCESS
      26 mm neck bottles 29 mm neck bottles Counter-pressure fillers Bottle cleaning 50 cL bottles
  - - ARTICLES COMING SOON
      
      • Bottling guide
      • Bottle refermentation
      • Avoiding oxidation during bottling: how to do it?
- Canning
  - - CATEGORY
      Cans Fillers /
      seamers
  - - QUICK ACCESS
      Complete canning pack 33 cL cans Duofiller fillers Push-fit fittings
  - - ARTICLES COMING SOON
      
      • Cans vs bottles
      • The canning process
- Kegging
  - - CATEGORY
      Mini kegs Ball-lock kegs Portable dispensers Gas & regulators
  - - QUICK ACCESS
      Refurbished soda kegs CO2 regulator MK4 Gas & beer tubing Push-fit fittings
  - - ARTICLES COMING SOONv
      
      • Complete installation diagram
      • Fermenter as a keg
      • Mini kegs vs ball lock differences
      • Keg cleaning: Bucket Blaster
- Serving
  - - CATEGORY
      Kegerators & fridges Beer dispensers Taps Columns Dispensing accessories
  - - QUICK ACCESS
      1-tap countertop dispensers Push-fit fittings Tubing & hoses
  - - ARTICLES COMING SOON
      
      • Serving solutions guide
      • Turning your fridge into a beer dispenser
      • Ideal pressure guide
      • Beer line maintenance
- Labelers
CLEANING
- Cleaning chemicals
  - - PRODUCTS
      Alkaline cleaners Acid cleaners Sanitizers Enzymes
  - - I WANT
      No-rinse sanitizing Deep cleaning Line & keg cleaning Cleaning packs
  - - ARTICLES COMING SOON
      
      • Cleaning vs sanitizing differences
      • When to use acid and alkaline cleaners ?
      • Enzybrew : the cleaning enzyme
- Cleaning equipment
  - - TYPE
      Brushes & bottle brushes Bottle washers & drying racks Bucket Blaster Glass rinser
  - - I WANT
      Clean my bottles Clean my kegs Cleaning accessories
  - - ARTICLES COMING SOON
      
      • Cleaning equipment: the
      • Essentials
      • Fastwasher vs bottle washer
      • Rolling Beers gloves
- Line cleaning
  - - EQUIPMENT
      Spray heads Cleaning kegs Push-fit fittings
  - - PRODUCTS
      Desana Pipeline Caustic soda
  - - ARTICLES COMING SOON
      
      • Cleaning guide
      • Cleaning frequency for draft system / kegerator
      • Desana: a 100% clean line
- CIP system
  - - COMPLETE
      
      CIP Compact (unavailable)
      CIP Pro All our CIP packs
  - - COMPONENTS
      CIP Pump CIP Spray Ball CIP Tank
  - - ARTICLES COMING SOON
      
      • What is a CIP ?
      • Choosing your pump and hoses according to your fermenter
      • Which cleaning product to use in CIP
FITTINGS
- Fittings
  - - BY STANDARD
      Push-Fit Tri-Clamp Cam-Lock Threaded
  - - QUICK ACCESS
      Ball-Lock Adapters Superseal Push-Fit Spanners
  - - ARTICLES COMING SOON
      
      • Understanding brewing fittings
      • BSP vs NPT differences
      • Switching between standards: adapters
      • Understanding how Camlock fittings work
- Gaskets & clamps
  - - TYPE
      Gaskets & O-rings Hose Clamps Teflon & Grease
  - - QUICK ACCESS
      Tri-Clamp Gaskets Tri-Clamp Clamps Teflon Tape Viton Gaskets
  - - ARTICLES COMING SOON
      
      • Choosing your gasket
      • Leak = diagnosis?
- Tubing & hoses
  - - TYPE
      PVC Tubing Silicone Tubing Beer & Gas Lines Insulated Pythons
  - - USAGE
      Hot Wort Transfer Draft Dispensing High Pressure Fermentation
  - - QUICK ACCESS
      Natural John Guest Tubing Glycol Hoses High Temperature Hoses
  - - ARTICLES COMING SOON
      
      • Choosing your tubing: what you need to know
      • How to properly clean your tubing?
GOOD DEALS
MY ACCOUNT
CONTACT US
THE ROLLING BEERS BLOG
A PROJECT ?

Reference : KR_BROWN Brand : Rolling Beers

Hellblazer - English Brown Ale

Name: Hellblazer - English Brown Ale
Brand: Rolling Beers
SKU: Blog_Brown_Ale
Price: 22.65 EUR
Availability: InStock

€22.65

crushing

NO YES

available

Description

Biscuit-like with flavors of chocolatey hazelnuts, lightly roasted with a caramelized touch — discover the quintessential English Brown Ale.

Find the brewing guide in our article/recipe: Brown Ale Recipe.

The pack includes the malt, hops, and yeast required to make the recipe, for a 20‑liter batch.

Single‑step mash.

Find the brewing guide in our article/recipe: Brown Ale Recipe.

Included ingredients:

- Maris Otter Malt
- Pale Chocolate Malt
- Caraamber Malt
- Fuggles Hops
- WHC Old English Yeast

Data sheet

Alcohol: Light (- 5 ABV)
_amaz_country_origin: France
Beer Style: Brown Ale
Skill Level: Beginner
Batch Size: 20L
Alcohol content: 4.2%
Bitterness: Low
Body: Full-bodied
Brewing time: 4h
Fermentation time: 4 weeks
Refermentation en bouteille: 3 weeks

We also recommend …

Voir les détails

Hop Spider

€16.58

Voir les détails

Brewer 30L

€157.50

Voir les détails

Chubby 30L pressurizable fermenter

€61.25

Hellblazer - English Brown Ale

Description

We also recommend …

We also recommend …

Hop Spider

Brewer 30L

Chubby 30L pressurizable fermenter

Products from the same category

Products from the same category

La Merrandière - Blonde

Frozen Flame - American Amber Ale

Polar Shine - Hoppy Lager

Dust Abbey Vibes - Belgian Single

Maverick Vibes - West Coast Pilsner

CitraPunch - Smash Citra

Mousquetaire - French Blond Ale

L'Abbesse - Dubbel

Triple Moisson - Belgian Triple

Banshee - Irish Red Ale

Papa Schultz - German Weizen

Floki - Steam Beer

Lagertha - Sour orange sanguine

Bjorn - Norwegian Z Farmhouse

Saison kick - smash saison

Our Company

Information

Click&Collect