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Transport Ice Pack
€1.00
WLP004 Irish Ale ORGANIC
Price:
€15.50
Tax included
Available in 2 weeks
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Description
WLP004 Irish Ale
This yeast is sourced from one of the oldest stout breweries in the world. It produces a slight diacetyl aroma (typical of British styles), balanced by light fruit aromas and a slightly dry, sparkling character. Ideal for Irish Ales, Stouts, Porters, Browns, Reds, and some Pale Ales.
Characteristics:
- Attenuation rate: 69-74%
- Flocculation: Medium - High
- Fermentation temperature: 18°-20°C
Yeast ready to use. A starter is still recommended if you use it two months after the manufacturing date (printed on the package).
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Data sheet
- Fermentation temperature
- 18-20°C
- Strain
- Ale
Irish / Scottish Ale - Floculation
- Moyenne-Haute
- Attenuation
- 69-74%
- ABV Tolerance
- 10%
- Conservation
- Au réfrigérateur
- Yeast type
- Ale
- Beverage
- Beer
Cider
Mead - Diastatic
- No
- Type of beer
- Ale All types
English beers
Stout - _amaz_qte
- 70
- _amaz_country_origin
- Etats unis
- Agriculture
- Organic
- Product Category
- Yeasts
