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Impressence - Fermstop - 50 mL
€1.80
Enzymes Alpha-amylase 12G
Price:
€3.80
Tax included
In stock - Ready to ship
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Description
This bacterial Still Spirits Alpha-Amylase enzyme breaks down starch into simple dextrins and simple sugars.
Optimum temperature for use: 72-75°C
(Temperature tolerance: 65-80°)
Optimum PH for use: 5,6 à 5,8
(pH tolerance: 5.0-7.0)
Sufficient for fermentation volumes up to approx. 25 L
Ideal for maximizing yield during mashing, using natural, diastatic enzyme activity.
enzymatique naturelle et diastatique.
En fonction des besoins, l'enzyme peut également être ajoutée après ébullition ou directement dans le fermenteur
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Data sheet
- _amaz_country_origin
- Danemark
- Addition Stage
- Mash / Boil
- Product Type
- Enzyme
- Product purpose
- Improve brewhouse efficiency
Optimize fermentation
Sugar conversion - Agriculture
- Conventional
