Oxebar service kit compatible with SodaStream

This Oxebar service kit was designed with a simple goal: to let you carbonate quickly and serve your homemade beer on tap, even if you’re a beginner. With the 2026 World Cup approaching, it’s the ideal solution for having fresh, sparkling beer ready for the matches.

The principle is simple: you ferment your beer in a standard bucket, then transfer the desired volume into an Oxebar 4 L, 8 L or 20 L. Once the mini‑keg is chilled, you inject CO₂ using a SodaStream cartridge (not included) to achieve forced carbonation in 2 to 4 days — sometimes less for the 4 L format.

The smaller sizes (4 L and 8 L) fit easily into a kitchen fridge, while the 20 L is perfect for putting an entire batch under pressure. The kit includes everything needed to connect your SodaStream cartridge, push CO₂ into the keg and serve through a picnic tap.

To discover the full step‑by‑step method, check out our guide: 👉 The Oxebar Hack: serve your beer in 1 week

Why choose this product?

• Fast carbonation: 2 to 4 days depending on keg size.
• SodaStream compatible: practical, economical, already in many households.
• Complete, simple and reusable kit, ideal for matches and evenings with friends.

Technical specifications

• Available sizes: Oxebar 4 L, 8 L or 20 L
• Mini‑keg: Oxebar (each size with its dedicated spear)
• Spear: included with the Oxebar keg
• Regulator: Mini Core 360 compatible with screw‑type SodaStream CO₂ cartridges
• Reducer: Duotight female 1/4" to 5/16"
• Tubing: John Guest 5/16", length 2 m
• CO₂ connector: grey Ball‑Lock
• Serving tap: picnic tap with liquid Ball‑Lock connector
• Compatible gas: standard screw‑type SodaStream CO₂ cartridge
• Not included: SodaStream CO₂ cartridge, beer, World Cup recipes

Rolling Beers Tips

• 4 L and 8 L: perfect for a kitchen fridge. 20 L: ideal for a full batch.
• The colder the beer, the faster and more efficient the carbonation.
• Apply pressure morning and evening to speed up CO₂ absorption.
• Start serving at low pressure to reduce foam, then adjust as needed.

Product FAQ

• Is the SodaStream CO₂ cartridge included? No, only compatibility is provided. You must use a standard screw‑type cartridge.
• Which Oxebar size should I choose? 4 L or 8 L for a kitchen fridge, 20 L if you have a brewing fridge or cold room.
• Can I ferment directly in the Oxebar? No, fermentation is done in a bucket. The Oxebar is for carbonation and serving.
• How long until the beer is ready? About 7 days: 5–6 days Kveik fermentation + 2–4 days forced carbonation.