SpringBlanche (protein) 100g
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Volume discounts
| Quantity | Unit discount | You Save |
|---|---|---|
| 5 | 3% | €2.76 |
| 10 | 5% | €9.20 |
Description
Enhance haze stability in your beers with SpringBlanche, a protein-rich yeast extract ideal for NEIPA, Witbier and hazy styles. It promotes a stable, long-lasting haze while preserving the aromatic profile. Perfect for demanding brewers seeking consistency and visual quality.
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Protein-rich yeast extract for a natural haze in hazy beers.
- Produces a natural, stable and permanent haze
- Ideal for producing hazy beers such as wheat beers, white beers, Belgian Style Wit, or hazy IPAs (NEIPA or Milkshake IPA)
Spring'Blanche™ is a yeast extract rich in proteins of different molecular weights that interact in a specific and natural way to produce a stable and permanent haze. It is ideal for producing hazy beers such as wheat beers, white beers, Belgian Style Wit, or hazy IPAs (NEIPA or Milkshake IPA).
It is best to add Spring'Blanche™ at the beginning of the maturation stage, not during fermentation.
Specifications
| Width | 9,00 cm |
| Height | 12,50 cm |
| Length | 6,00 cm |
| Weight | 0,50 kg |
Data sheet
- Weight
- 100g
- _amaz_country_origin
- Belgique
- Addition Stage
- Maturation
- Product Type
- Brewing aid
- Product purpose
- Optimize fermentation
Stabilize the foam - Agriculture
- Conventional

