Dry Yeast Brettanomyces Bruxellensis BR-8 5g
€14.00
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Volume discounts
| Quantity | Unit discount | You Save |
|---|---|---|
| 20 | 3% | €17.34 |
SafSpirit FD-3 is recommended when fermenting fruit. The yeast does not need much sustenance and is extremely tolerant to alcohol. Ideal for apple brandy (Calvados) and cognac.
Consistent top quality results with each brew
Easy to use, no need for a starter
Cost effective and convenient alternative to liquid yeast products
Specifications
Ideal Fermentation Temperature : 24 °C
Final Gravity : Low
Minimal Fermentation Temperature : 15 °C
Packing Size : 500 g
Data sheet