Organic Rye Malt - Castle Malting 25kg

The organic rye malt is an ideal ingredient to enrich your beers with a malty and spicy complexity. Versatile, it fits perfectly in saisons, stouts, or IPAs, bringing intense aromas of bread, pepper, biscuit, and spices, while contributing to a structured body and a beautiful golden hue (4-9 EBC).

Thanks to its excellent conversion, it can be used up to 60% of a recipe. Beyond 20%, the use of rice hulls is recommended for optimal filtration.

Its protein content enhances foam stability, improving the appearance and texture of beers. Additionally, its specific roasting and composition allow for a beautiful copper color and a slight haze, adding character to your creations.

Finally, beyond brewing, this organic malt is also highly valued in whisky production, thanks to its unique aromatic and technical properties.