Lallemand New England 500g
€104.50
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Profile: Tropical fruits, pear, watermelon, candy, stone fruits.
Country of Origin: USA
Alpha Acids: 13 - 16%
Beta Acids: 5.5 to 7.5%
Total Oil: 1.5 to 3%
El Dorado hops is an aromatic variety developed by CLS in 2008 and launched in 2010 in the USA.
Its profile offers a smooth and balanced bitterness. When used in Whirlpool or dry hop (in secondary fermentation), El Dorado hops bring lively flavors and aromas of tropical fruits, pear, watermelon, candy, and stone fruits.
The 1kg format is ideal for the brewing room dimensions of Brewpubs.

Data sheet