Mash Redox Nature 1KG
€35.50
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Glucoamylase-400-TDS_en
SDS177-Glucoam-400-GAG511_en
LAL-bestpractices-Brut_IPA_proc-digital_en
abv Glucoamylase 400 is a food grade Amyloglucosidase enzyme derived from a selected strain of Aspergillus Niger. It is an exoglucosidase, capable of hydrolyzing both the alpha 1,6 and alpha 1,4 glucosidic bonds releasing single glucose units.
Benefits
Data sheet
Glucoamylase-400-TDS_en
SDS177-Glucoam-400-GAG511_en
LAL-bestpractices-Brut_IPA_proc-digital_en