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Transport Ice Pack
€1.00
WLP820 OktoberFest/Märzen Lager ORGANIC
Price:
€15.50
Tax included
Available in 7 days
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Description
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This yeast produces a very malty, Bock-like style. It does not finish as dry as 'German Lager Yeast'. This yeast is much slower in the first generation than 'German Lager Yeast', so we encourage a larger starter to be used the first generation or schedule a longer lagering time.
Attenuation: 65-73%
Flocculation: Medium
Fermentation temperature: 11°-14°C (52°- 58°)
White Labs - PurePitch™
The industry's first pitchable yeast grown and delivered in the same package. Yeast that has never been exposed to the environment, in its most perfect and natural state. The result of a 5 year journey to create the absolute purest yeast ever.
Average viability of PurePitch ® liquid yeast over a period of six months:
| Time | Viability |
| After 1 month | 99.21% |
| After 2 months | 98.05% |
| After 3 months | 90.26% |
| After 4 months | 84.28% |
| After 5 months | 79.35% |
Data sheet
- Fermentation temperature
- 11-14°C
- Strain
- Lagers
- Floculation
- Medium
- Attenuation
- 65-73%
- ABV Tolerance
- 10%
- Conservation
- Au réfrigérateur
- Yeast type
- Lager
- Beverage
- Beer
- Diastatic
- No
- Type of beer
- German Lagers
Lager All types - _amaz_qte
- 70
- _amaz_country_origin
- Etats unis
- Agriculture
- Organic
