Lallemand Abbaye 500g
€91.50
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Tank and fermenter cleaning protocol Beer line cleaning protocol • Product safety
• Alcohol calculation and refractometer correction
• SG / Brix / Plato conversion
• Production control and fermentation monitoring
With their fresh and delicate flavor, elderflowers (Sambucus sp. L.) are used in many countries to make jam, wine, or liqueur.
These elderflowers also bring a fresh and gentle note to beer. Add at the end of the boil.
Data sheet