Reference : NEXTGEN565 Brand : White Labs
WLP565 Belgian Saison Ale ORGANIC DDM 2027-01-04
Price:
€15.50
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Description
Typical Belgian Saison Yeast.
Profile: POF+, Spicy, "Earthy".
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WLP565 Belgian Saison Ale
Yeast (POF+) from Wallonia with a classic Saison profile.
It produces "Earthy", peppery, and spicy notes. Expect a crispy beer with a slightly acidic finish that benefits from high fermentation temperatures.
This strain is diastatic, it tends to pause during fermentation. To counter this, either a longer fermentation time or an increase in temperature after the primary is required.
Characteristics:
- Attenuation rate: 65-75%
- Flocculation: Medium
- Alcohol tolerance: 15%
- Fermentation temperature: 20°-24°C
Ready-to-use yeast. A starter is still recommended if you use it two months after the manufacturing date (written on the package).
Substitutes: BE-134, Wyeast 3724,Belle Saison,T-58
Delivered with ice pack. Place in refrigerator quickly!
Data sheet
- Fermentation temperature
- 20-30°C
- Strain
- Ale
Belgian Ales
Season - Floculation
- Medium
- Attenuation
- 65-75%
- ABV Tolerance
- 15%
- Conservation
- Au réfrigérateur
- Yeast type
- Ale
- Beverage
- Beer
- Diastatic
- Yes
- Type of beer
- Ale All types
Belgian beers
Saison
Wheat beers - _amaz_qte
- 70
- _amaz_country_origin
- Etats unis
- Agriculture
- Organic

