Nelson Sauvin Hop Pellets 1kg
€34.60
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Tank and fermenter cleaning protocol Beer line cleaning protocol • Product safety
• Alcohol calculation and refractometer correction
• SG / Brix / Plato conversion
• Production control and fermentation monitoring
Profile: Spicy, fruity
Magnum hops are used primarily as a bittering agent. It produces a clean, crisp bitterness and subtle citrus flavors.
Originally from Germany, Magnum was introduced in the 1980s and is now often considered the most suitable for Pale Ales and Lagers where a clean bitterness is desired.
It is the result of a cross between Galena and an unnamed German male variety.
Data sheet