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Lovures – Boudig Ar Breser 200 mL BBD 2026‑07‑22
€22.50
WLP518 Opshaug Kveik Ale ORGANIC
Price:
€15.50
Tax included
Available in 7 days
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Description
Sourced from our friend Lars Marius Garshol, this kveik strain was isolated from a mixed culture which belonged to Harald Opshaug, a farmhouse brewer in Stranda, Norway. This strain was originally used in the 1990s to produce several kornøl-style beers. It is a clean fermenting yeast and has tolerated temperatures up to 95°F (35°C) while finishing fermentation within three to four days. The hop-forward, clean characteristics of this strain make it ideal for IPAs and pale ales.
- Attenuation: 69% - 80%
- Flocculation: Medium
- Fermentation Temperature: 77-95°F(25-35°C)
- Alcohol Tolerance: Medium(8-12%)
- STA1: Negative
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Data sheet
- Fermentation temperature
- 25-35°C
- Strain
- Norwegian Farmhouse (Kveik)
- Floculation
- Moyenne-Haute
- Attenuation
- 69-80%
- ABV Tolerance
- 15%
- Conservation
- Au réfrigérateur
- Yeast type
- Kveik
- Beverage
- Beer
- Diastatic
- No
- Type of beer
- Ale All types
Hazy IPA / DIPA
Pale Ale
Stout - _amaz_qte
- 70
- _amaz_country_origin
- Etats unis
- Agriculture
- Organic
