18‑litre pre‑assembled fruit press with filtering bag

This 18 L pre‑assembled fruit press is designed to extract maximum juice with minimal effort. Its extended handle and spiral pressing mechanism provide progressive pressure build‑up, reducing the force required while increasing yield. The thick, wide pressing plate ensures even pressure distribution for more complete extraction.

The press can handle 10 kg of fruit in a single operation, making it suitable for home production of juice, cider, wine must or culinary preparations. It comes with a filtering bag to retain solid particles and produce cleaner juice.

It is suitable for many fruits: apples, pears, grapes, pome fruits, berries, honeycomb, etc. Fruits should be crushed or pulped beforehand for effective pressing. Very soft fruits (grapes, raspberries, currants) can be pressed without prior crushing.

The press is available in two colours: black or British Racing Green.

Why choose this product?

• High juice yield thanks to the thick plate and spiral pressure
• 18 L capacity allowing up to 10 kg of fruit per cycle
• Versatile: juice, cider, wine must, honeycomb

Technical characteristics

• Type: manual fruit press
• Capacity: 18 L
• Pressing: extended handle + spiral mechanism
• Plate: thick, large surface
• Yield: 10 kg of fruit per cycle
• Included accessories: filtering bag
• Fruit compatibility: apples, pears, grapes, berries, honeycomb
• Not compatible: very hard fruits (beetroot, carrots, unripe fruit)
• Included: pre‑assembled press + filtering bag

Rolling Beers Tips

• Crush hard fruits (apples, pears) into pulp to maximize yield.
• Use the filtering bag to prevent pulp from blocking the plate.
• Remove damaged or mouldy fruit to preserve juice quality.
• For grapes, avoid crushing seeds to prevent bitterness.

Product FAQ

• Do the fruits need to be crushed? Yes, except very soft fruits like grapes or raspberries.
• Can hard fruits be pressed? No, beetroot, carrots or unripe fruit are not suitable.
• Is the filtering bag included? Yes, it comes with the press.
• How much can be pressed? Around 10 kg of fruit per cycle.