{"id":8640,"date":"2022-06-02T14:15:00","date_gmt":"2022-06-02T13:15:00","guid":{"rendered":"https:\/\/www.rolling-beers.fr\/info\/?p=8640"},"modified":"2024-06-07T13:51:53","modified_gmt":"2024-06-07T12:51:53","slug":"berliner-weisse-recipe","status":"publish","type":"post","link":"https:\/\/www.rolling-beers.fr\/info\/en\/berliner-weisse-recipe\/","title":{"rendered":"Berliner Weisse recipe"},"content":{"rendered":"\n<h2 class=\"wp-block-heading has-text-align-center\">The 1700&rsquo;s recipe <\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Color : Pale blonde<\/li>\n\n\n\n<li>Alcohol : 4% proof<\/li>\n\n\n\n<li>Quantity : 19L<\/li>\n\n\n\n<li>Bitterness : Very low<\/li>\n\n\n\n<li>Acidity : Medium<\/li>\n\n\n\n<li>Difficulty : Easy<\/li>\n\n\n\n<li>Brewing time : 5h<\/li>\n\n\n\n<li>Cost : Cheap<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients <\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2.3kg of <a href=\"https:\/\/www.rolling-beers.fr\/fr\/malt-de-base\/46-1-malt-weyermann-pilsner-2rp-3ebc.html#\/poids-1kg?fast_search=fs\" target=\"_blank\" rel=\"noreferrer noopener\">Malt Pilsen<\/a><\/li>\n\n\n\n<li>1.1kg of <a href=\"https:\/\/www.rolling-beers.fr\/fr\/ble\/479-72-malt-de-ble-clair-weyermann-4ebc.html#\/poids-1kg?fast_search=fs\" target=\"_blank\" rel=\"noreferrer noopener\">Malt de bl\u00e9 clair<\/a><\/li>\n\n\n\n<li>20g&nbsp;<a href=\"https:\/\/www.rolling-beers.fr\/fr\/en-pellets\/1008-309-houblon-en-pellets-hallertau-blanc.html\" target=\"_blank\" rel=\"noreferrer noopener\">Hallertau blanc<\/a> hops<\/li>\n\n\n\n<li>40g organic lemon zest (optional)<\/li>\n\n\n\n<li>2 <a href=\"https:\/\/www.rolling-beers.fr\/fr\/lallemand\/3734-lallemand-wildbrew-philly-sour.html\" target=\"_blank\" rel=\"noreferrer noopener\">Wild Brew Philly Sour<\/a>&nbsp;yeast packets from Lallemand.<\/li>\n\n\n\n<li>Total water volume : 30L (Preferably Sulfate = Chloride : 1:1)<\/li>\n<\/ul>\n\n\n\n<p>This recipe is highly customizable, so feel free to add fruit or a secondary fermentation dry hop.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2024\/06\/ajouter-un-titre-36.png\" alt=\"Berliner Weisse recipe\" class=\"wp-image-8658\" style=\"width:836px;height:auto\" srcset=\"https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2024\/06\/ajouter-un-titre-36.png 500w, https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2024\/06\/ajouter-un-titre-36-300x300.png 300w, https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2024\/06\/ajouter-un-titre-36-150x150.png 150w, https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2024\/06\/ajouter-un-titre-36-400x400.png 400w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<p><\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-1 wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link has-background wp-element-button\" href=\"https:\/\/www.rolling-beers.fr\/en\/all-the-20l-kits-\/5350-1700-berliner-weisse-kit.html\" style=\"border-radius:0px;background-color:#6aa4c6\">Buy <em>1700 <\/em>Brewing Kit<\/a><\/div>\n<\/div>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Brew our Berliner Weisse recipe step by step<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">Step 1<\/h4>\n\n\n\n<p>Heat 17 liters of water to 72\u00b0C and pour in the crushed grains.<\/p>\n\n\n\n<p>Stir well to avoid lumps, and bring the temperature down to 67\u00b0C.<\/p>\n\n\n\n<p>Hold for one hour.<\/p>\n\n\n\n<p>At the same time, heat 13 liters of rinse water to 77\u00b0C.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Step 2<\/h4>\n\n\n\n<p>Once the hour of saccharification is over, move on to filtration and rinsing.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Step 3<\/h4>\n\n\n\n<p>Then heat your wort to boiling for 60 minutes.<\/p>\n\n\n\n<p>If you&rsquo;re using a cooling coil, don&rsquo;t forget to sterilize it in the wort 15 minutes before the end of the boil.<\/p>\n\n\n\n<p>With 10 minutes to go, add the 20g white Hallertau hops and lemon zest.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Step 4<\/h4>\n\n\n\n<p>Cool the wort to 22\u00b0C and transfer to the fermenter, not forgetting the yeast.<\/p>\n\n\n\n<p>Your initial specific gravity should be around 1.035.<\/p>\n\n\n\n<p>Ferment at 22\u00b0C for 3 weeks.<\/p>\n\n\n\n<p>Raise to 24\/25\u00b0C for the last 4 days.<\/p>\n\n\n\n<p>Final density with this type of yeast should be around 1.008.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Step 5<\/h4>\n\n\n\n<p>Add 7g per L sugar at bottling. This is a refreshing beer, and a strong carbonation will be perfect with the acidity produced by the yeast !<\/p>\n\n\n\n<p><\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-2 wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link has-background wp-element-button\" href=\"https:\/\/www.rolling-beers.fr\/info\/en\/brewing-recipes\/\" style=\"border-radius:0px;background-color:#6aa4c6\">More recipes<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The 1700&rsquo;s recipe Ingredients This recipe is highly customizable, so feel free to add fruit or a secondary fermentation dry hop. Brew our Berliner Weisse recipe step by step Step 1 Heat 17 liters of water to 72\u00b0C and pour in the crushed grains. Stir well to avoid lumps, and bring the temperature down to &hellip; <\/p>\n","protected":false},"author":4,"featured_media":2749,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[41],"tags":[],"class_list":["post-8640","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brewing-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Berliner Weisse recipe<\/title>\n<meta name=\"description\" content=\"Find out how to brew our easy Berliner Weisse recipe. 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