{"id":3339,"date":"2022-08-26T13:20:32","date_gmt":"2022-08-26T12:20:32","guid":{"rendered":"https:\/\/www.rolling-beers.fr\/info\/?p=3339"},"modified":"2026-01-05T08:11:41","modified_gmt":"2026-01-05T07:11:41","slug":"recette-de-blanche-allemande","status":"publish","type":"post","link":"https:\/\/www.rolling-beers.fr\/info\/recette-de-blanche-allemande\/","title":{"rendered":"Recette de bi\u00e8re blanche allemande"},"content":{"rendered":"\n<h2 class=\"wp-block-heading has-text-align-center\" id=\"block-1027269b-73f6-48dd-bea3-5ee016146ffd\">La recette Blanche Allemande :<\/h2>\n\n\n\n<ul id=\"block-b9d9d2b9-64b5-4021-99df-34bd2def3ed8\" class=\"wp-block-list\">\n<li>Couleur : Jaune pale<\/li>\n\n\n\n<li>Alcool : 5.1%<\/li>\n\n\n\n<li>Quantit\u00e9 : 20L<\/li>\n\n\n\n<li>Amertume : Faible<\/li>\n\n\n\n<li>Difficult\u00e9 : Facile<\/li>\n\n\n\n<li>Temps de brassage : 5h<\/li>\n\n\n\n<li>Co\u00fbt : Moyen<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"block-aca18c0a-817d-4e13-94cf-a8526e69e36e\">Ingr\u00e9dients <\/h3>\n\n\n\n<ul id=\"block-10b4c040-836a-4ec8-8faa-87ae18fe0ad3\" class=\"wp-block-list\">\n<li>2.3kg de <a href=\"https:\/\/www.rolling-beers.fr\/fr\/malt-de-base\/46-1-malt-weyermann-pilsner-2rp-3ebc.html#\/poids-1kg?fast_search=fs\" target=\"_blank\" rel=\"noreferrer noopener\">Malt Pilsen<\/a><\/li>\n\n\n\n<li>2.6kg de <a href=\"https:\/\/www.rolling-beers.fr\/fr\/ble\/479-72-malt-de-ble-clair-weyermann-4ebc.html#\/poids-1kg?fast_search=fs\" target=\"_blank\" rel=\"noreferrer noopener\">Malt de Bl\u00e9 clair<\/a><\/li>\n\n\n\n<li>150g de <a href=\"https:\/\/www.rolling-beers.fr\/fr\/speciaux\/190-41-malt-weyermann-munich-i-15ebc.html#\/poids-1kg?fast_search=fs\" target=\"_blank\" rel=\"noreferrer noopener\">Malt Munich I<\/a> <\/li>\n\n\n\n<li>8g de <a href=\"https:\/\/www.rolling-beers.fr\/fr\/en-pellets\/975-312-houblon-en-pellets-magnum.html#\/poids-100g?fast_search=fs\" target=\"_blank\" rel=\"noreferrer noopener\">Houblon Magnum<\/a><\/li>\n\n\n\n<li>1 paquet de levure liquide <a href=\"https:\/\/www.rolling-beers.fr\/fr\/wyeast\/112-wyeast-3068-weihenswheat.html?fast_search=fs\" target=\"_blank\" rel=\"noreferrer noopener\">Wyeast 3068 Weihens.Wheat<\/a> (ou \u00e0 d\u00e9faut 2 paquets de levure <a href=\"https:\/\/www.rolling-beers.fr\/fr\/lallemand\/1297-752-lallemand-munich-classic.html#\/78-poids-11g\" target=\"_blank\" rel=\"noreferrer noopener\">Munich Classic de Lallemand<\/a>)<\/li>\n\n\n\n<li>Volume d&rsquo;eau total : 33L (De pr\u00e9f\u00e9rence Sulfate = Chlorure : 1:1)<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2024\/05\/image-2.png\" alt=\"recette de blanche allemande\" class=\"wp-image-8141\" style=\"width:790px;height:auto\" srcset=\"https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2024\/05\/image-2.png 500w, https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2024\/05\/image-2-300x300.png 300w, https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2024\/05\/image-2-150x150.png 150w, https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2024\/05\/image-2-400x400.png 400w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure><\/div>\n\n\n<p><\/p>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-1 wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link has-white-color has-text-color has-background wp-element-button\" href=\"https:\/\/www.rolling-beers.fr\/fr\/tous-les-kits-20l\/5749-109912-kit-recette-blanche-allemande.html#\/8209-concassage-non\" style=\"border-radius:0px;background-color:#6aa4c6\" target=\"_blank\" rel=\"noreferrer noopener\">D\u00e9couvrir le kit <em>Papa Schultz<\/em><\/a><\/div>\n<\/div>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"block-3d5f96f2-7bb1-4f79-b09d-a86e5392f2f9\">Brasser notre recette pas \u00e0 pas<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"block-c34adfa1-0dbc-4c2a-a98f-7699604d8e36\">Etape 1 <\/h4>\n\n\n\n<p id=\"block-5eee9650-08e4-4607-9f8b-d988765c85a0\">Faites chauffer 15 litres d\u2019eau \u00e0 66\u00b0C et versez y les grains concass\u00e9s.<\/p>\n\n\n\n<p id=\"block-bb53d264-4a8a-47ac-9c72-c0bd9a82ab64\">Remuez bien pour \u00e9viter les grumeaux.<\/p>\n\n\n\n<p id=\"block-c87a877e-86fd-4d14-95eb-5a7145a76f6b\">Maintenez la temp\u00e9rature pendant une heure.<\/p>\n\n\n\n<p id=\"block-286cffe2-c6e8-4c36-a61a-437980ba3021\">En parall\u00e8le, faites chauffer 18.5 litres d\u2019eau de rin\u00e7age \u00e0 77\u00b0C.&nbsp;<\/p>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"block-e5ee11ee-82e0-4250-b4a2-9616658693bc\">Etape 2 <\/h4>\n\n\n\n<p id=\"block-37f0b6ac-cfcb-4b30-8641-bdd06f353137\">Une fois l\u2019heure de saccharification termin\u00e9e, passez \u00e0 la filtration et au rin\u00e7age.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"block-3aa83f98-fae7-4ee9-acd4-d5516f8fcae3\">Etape 3 <\/h4>\n\n\n\n<p id=\"block-ddf42120-6869-4d75-ab9c-1b4661891d61\">Mettez ensuite votre mo\u00fbt \u00e0 chauffer pour proc\u00e9der \u00e0 une \u00e9bullition de 60 minutes.<\/p>\n\n\n\n<p id=\"block-3a6b6798-577f-4529-a84a-5a0881c7f408\">Mettez 8g de houblon Magnum \u00e0 infuser d\u00e8s le d\u00e9but du chrono.<\/p>\n\n\n\n<p id=\"block-105c2b96-1554-45fc-ade4-f4f9cfd1484b\">Si vous utilisez un serpentin refroidisseur, n\u2019oubliez pas de le st\u00e9riliser dans le mo\u00fbt 15 minutes avant la fin de l\u2019\u00e9bullition.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"block-33d8b879-d890-4088-b11e-acb7fcebc92a\">Etape 4 <\/h4>\n\n\n\n<p id=\"block-545fdd66-1f20-4f2e-a18b-d9dae975bb4e\">Refroidissez ensuite le mo\u00fbt \u00e0 17\u00b0C et transf\u00e9rez en fermenteur sans oublier la levure.<\/p>\n\n\n\n<p id=\"block-49641410-7616-4647-bfed-2f3555bb7b32\">Votre densit\u00e9 initiale devrait se situer aux alentours de 1.050.<\/p>\n\n\n\n<p id=\"block-e5f5a944-18f9-4994-8b94-fc5febc198c4\">Fermentez \u00e0 17\u00b0C pendant 3 semaines.<\/p>\n\n\n\n<p id=\"block-ee2fb3ce-8e27-4092-b8db-87e0435ae3ea\">Pour \u00eatre s\u00fbr d&rsquo;avoir termin\u00e9 la fermentation, montez \u00e0 22\u00b0C pour une derni\u00e8re semaine.<em> <\/em><\/p>\n\n\n\n<p id=\"block-eeb0eb7b-dca2-4581-b7f6-524390b64a17\">Sur cette recette de blanche allemande, la densit\u00e9 finale devrait \u00eatre d&rsquo;environ 1.011.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"block-138ddde4-9ede-4d46-8a23-1cec23058c9d\">Etape 5 <\/h4>\n\n\n\n<p id=\"block-089f183c-2b29-4ea2-b2fb-52a4986e4a95\">Ajoutez 7 \u00e0 8g\/L de sucre \u00e0 l\u2019embouteillage. La carbonatation doit \u00eatre forte sur ce style de bi\u00e8re.<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\" id=\"block-b1e25560-db17-4a37-a880-33442a5e2692\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2022\/08\/stephan-2.jpg\" alt=\"recette de blanche allemande\" class=\"wp-image-3341\" srcset=\"https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2022\/08\/stephan-2.jpg 600w, https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2022\/08\/stephan-2-225x300.jpg 225w, https:\/\/www.rolling-beers.fr\/info\/wp-content\/uploads\/2022\/08\/stephan-2-400x533.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><figcaption class=\"wp-element-caption\"><br><em>La Weihenstephaner est le meilleur exemple du style selon moi<\/em><\/figcaption><\/figure><\/div>\n\n\n<p><\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button aligncenter\"><a class=\"wp-block-button__link has-white-color has-text-color has-background wp-element-button\" href=\"https:\/\/www.rolling-beers.fr\/info\/category\/recettes-de-biere\/\" style=\"border-radius:0px;background-color:#6aa4c6\" target=\"_blank\" rel=\"noreferrer noopener\">Toutes nos recettes<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>La recette Blanche Allemande : Ingr\u00e9dients Brasser notre recette pas \u00e0 pas Etape 1 Faites chauffer 15 litres d\u2019eau \u00e0 66\u00b0C et versez y les grains concass\u00e9s. Remuez bien pour \u00e9viter les grumeaux. Maintenez la temp\u00e9rature pendant une heure. En parall\u00e8le, faites chauffer 18.5 litres d\u2019eau de rin\u00e7age \u00e0 77\u00b0C.&nbsp; Etape 2 Une fois l\u2019heure &hellip; <\/p>\n","protected":false},"author":4,"featured_media":3345,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[89],"tags":[],"class_list":["post-3339","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes-de-biere"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Recette de bi\u00e8re blanche allemande<\/title>\n<meta name=\"description\" content=\"Saveurs Banane et clou de girofle garantis ! 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