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316
Wyeast
Wyeast 1335 British Ale II
€16.59
Pre-order - Availability June 2025
A classic British ale profile with good flocculation and malty flavor characteristics. It will finish crisp, clean and fairly dry.
Flocculation: high
Attenuation: 73-76%
Temperature Range: 63-75° F (17-24° C)
Alcohol Tolerance: approximately 10% ABV
Wyeast 1335 British Ale II
A classic British ale profile with good flocculation and malty flavor characteristics. It will finish crisp, clean and fairly dry.
Flocculation: high
Attenuation: 73-76%
Temperature Range: 63-75° F (17-24° C)
Alcohol Tolerance: approximately 10% ABV
| Floculation | High |
|---|---|
| Attenuation | 73-76% |
| ABV Tolerance | 10% |
| Conservation | Au réfrigérateur |
| Preferred style | British Ale |
| Yeast type | Ale |
| Beverage | Beer |
| Diastatic | No |
| Type of beer | Ale All types English beers |
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