[PRIVATE COLLECTION] WYEAST XL 9097 Old Ale Blend

Description

Beer Styles: Strong Ale, Old Ale, English Barleywine, Historic English Ales, Wood Aged Beers

Profile: A custom blend containing an attenuative ale strain along with a proportion of Brettanomyces to replicate historic styles which would have picked up funk during extended aging. 9097-PC will ferment well in high-gravity worts, producing fruity beers with great complexity. The Brettanomyces character adds a pie cherry-like flavor and sourness which will increase with age.

Flocculation: medium
Attenuation: 75-80%
Temperature Range: 68-75°F (20-24°C)
Alcohol Tolerance: 12-14%ABV