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WYEAST 4134 SAKE
- Reference: WYEAST.4134
€13.93
Description
Sake #9 used in conjunction with Koji for making wide variety of Asian Jius (rice based beverages). Full bodied profile, silky and smooth on palate with low ester production.
Flocculation: low
Attenuation: NA
Temperature Range: 60-75°F, 15-24°C
Alcohol Tolerance: 14% ABV
Data sheet
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Floculation
Low
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Conservation
Au réfrigérateur
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