• WYEAST 4134 SAKE
WYEAST 4134 SAKE

WYEAST 4134 SAKE

  • Reference: WYEAST.4134
€10.33

Usually ships in 1 to 2 weeks

Flocculation: low
Attenuation: NA
Temperature Range: 60-75°F, 15-24°C
Alcohol Tolerance: 14% ABV

Description

Sake #9 used in conjunction with Koji for making wide variety of Asian Jius (rice based beverages). Full bodied profile, silky and smooth on palate with low ester production.

Flocculation: low
Attenuation: NA
Temperature Range: 60-75°F, 15-24°C
Alcohol Tolerance: 14% ABV

Data sheet

  • Conservation

    Au réfrigérateur

  • Availability date:

    1900-01-08

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