WLP705 Sake n7 Yeast

WLP705

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Data sheet

Température 70.00-100.00°F
Attenuation 80.00-100.00

More info

Produces a full-bodied character and subtle fruity esters. For use in rice-based fermentations; typically used in conjunction with koji (to produce fermentable sugar). This strain can also be used successfully in beer fermentations. Click Here for a Sizing Chart

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Apple Cider Pouch

Apple Cider Pouch

The taste of delicious orchard apples, light and crisp with a juicy apple bite. Enjoy any time, chilled or on ice.

ABV : 5,2% vol. For 23 liters.

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