zoom_in
Liquid Yeast WLP810 San Francisco Lager - White Labs - PurePitch™
- Reference: NEXTGEN810
€17.25
Description
This yeast is used to produce the California Common-style beer. A unique lager strain, which has the ability to ferment up to 18°C while retaining lager characteristics. Can also be fermented down to 10°C for production of Märzens, Pilsners and other style lagers.
Attenuation: 65-70%
Flocculation: High
Fermentation temperature: 14°-18°C (58°-65°F)
White Labs - PurePitch™
The industry's first pitchable yeast grown and delivered in the same package. Yeast that has never been exposed to the environment, in its most perfect and natural state. The result of a 5 year journey to create the absolute purest yeast ever.
Average viability of PurePitch ® liquid yeast over a period of six months:
| Time | Viability |
| After 1 month | 99.21% |
| After 2 months | 98.05% |
| After 3 months | 90.26% |
| After 4 months | 84.28% |
| After 5 months | 79.35% |
Data sheet
-
Strain
Lagers
-
Floculation
High
-
Attenuation
70-75%
-
Conservation
Au réfrigérateur
-
Style de prédilection
Kolsch
Lager
Specific References
-
EAN13
812075020827
Download
-
MAN_Whitelabs_PurePitch -
You might also like 3 other products seleted for you
-
.
-
.
-
.
