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White Labs
Liquid Yeast WLP590 French Saison Ale - White Labs - PurePitch™ D D D D D
€14.69
Available within 1 month
Liquid Yeast WLP590 French Saison Ale - White Labs - PurePitch™ D D D D D
This yeast is famous for its clean flavours, balance and ability to be used in almost any style of ale. It accentuates the hop flavours and is extremely versatile.
Attenuation: 73-80%
Flocculation: Medium
Fermentation temperature: 20°-24°C (69°-75°F)
White Labs - PurePitch™
The industry's first pitchable yeast grown and delivered in the same package. Yeast that has never been exposed to the environment, in its most perfect and natural state. The result of a 5 year journey to create the absolute purest yeast ever.
Average viability of PurePitch ® liquid yeast over a period of six months:
| Time | Viability |
| After 1 month | 99.21% |
| After 2 months | 98.05% |
| After 3 months | 90.26% |
| After 4 months | 84.28% |
| After 5 months | 79.35% |
Alternatives : Wyeast 3711, M29
| Floculation | Medium |
|---|---|
| Attenuation | 78-85% |
| ABV Tolerance | 15% |
| Conservation | Au réfrigérateur |
| Preferred style | Saison |
| Yeast type | Ale |
| Beverage | Beer |
| Diastatic | Yes |
| Type of beer | Ale All types Saison |
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