SKU NEXTGEN029 Category White Labs

WLP029 German Ale/Kolsch

€14.69
pre-order, shipped early october 2024

Historical German yeast originating from Cologne. Ideal for "hybrid" fermentations like Kölsch and Alt.

Profile: Neutral (slight sulfur production that disappears over time).

WLP029 German Ale/Kolsch

Historical German yeast originating from Cologne. Ideal for "hybrid" fermentations like Kölsch and Alt.

Profile: Neutral (slight sulfur production that disappears over time).

WLP029 German Ale/Kölsch

Originating from Cologne, Germany, this yeast is ideal for Kölsch and Alt style beers.

Particularly suitable for light beers.

The slight sulfur production during fermentation disappears over time, leaving a very clean ale, similar to a lager.

Characteristics:

  • Fermentation degree: 72-78%
  • Flocculation: Medium
  • Fermentation temperature: 18°-21°C

Ready-to-use yeast. A starter is still recommended if you use it two months after the manufacturing date (written on the package).

Substitutes: Lallemand Koln, Wyeast 2565, Safale K-97

Delivered with ice pack. Place in refrigerator quickly!

Strain German Ale
Floculation Medium
Attenuation 72-78%
Conservation Au réfrigérateur
Preferred style Altbier German Ale

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