Weyermann® Vienna Malt

Cooking Vienna malt gives beer deep malty aromas. It allows you to create golden, malt-oriented recipes. It has a lovely sweet malt profile with notes of honey, almond and hazelnut. What's more, it leaves the beer full-bodied, making it the perfect asset for round ales and lagers.

It is equally effective as a support in a recipe containing a substantial malt base, or as a single malt (for example, in a Vienna Lager).

Preferred beer styles :

• Vienna Lager
• Festbier
• Maerzenbier
• Mai-Bock
• Dark Ale
• Stout

Recommended use:
up to 100% proof

Available in 1kg and 5kg here