Malt Weyermann® Pale Ale Bio* 8EBC

Description

Beer style :

Ale; Porter; Lager; Stout; Belgian Specialty Beers; all other beer types

Recommended Quantities :

up to 100%

Characteristics :

Produced from quality two-row spring barley. Provides excellent body and pale color. Processed specifically for “English” characteristics. Highly modified for use with both single- or multi-step infusion. Perfect foundation grist for all ales, but yields great results in lager-making, too. Low protein and glucan levels for easy lautering and high extract efficiency. Provides excellent body, pale color, and complex maltiness to finished brew. Flavor: notes of bread, died fruits and honey