Belgian Abbey M47

2,61 €

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en stock - expédié sous 24h

Data sheet

Strain Belgian Ales
Floculation High

More info

Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant. 

Suitable for Belgian Pale Ales and Abbey Ales. 

Flocculation Rate: 4 
Attenuation: 73-77% 
Recommended Temperature Range: 18-28°C

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Apple Cider Pouch

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The taste of delicious orchard apples, light and crisp with a juicy apple bite. Enjoy any time, chilled or on ice.

ABV : 5,2% vol. For 23 liters.

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