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615
Fermentis
Fermentis SafAle W-68 500g
€73.93
available
Hefe Weizen traditional yeast
Active dry yeast specially adapted for the production of aromatic beers with a characteristic phenolic profile (clove and pepper notes) and rich fruity and floral aromas. Suitable for a wide variety of wheat-based beers with fruity-spicy flavors. Medium-sedimentation yeast: produces no lumps but a uniform cloudiness when resuspended in beer.
Profile: POF+ banana clove, ideal for Weizen.
Volume discounts
| Quantity | Unit discount | You Save |
|---|---|---|
| 20 | 5 % | Up to €73.93 |
Fermentis SafAle W-68 500g
Hefe Weizen traditional yeast
Active dry yeast specially adapted for the production of aromatic beers with a characteristic phenolic profile (clove and pepper notes) and rich fruity and floral aromas. Suitable for a wide variety of wheat-based beers with fruity-spicy flavors. Medium-sedimentation yeast: produces no lumps but a uniform cloudiness when resuspended in beer.
Profile: POF+ banana clove, ideal for Weizen.
Informations pratiques :
- Type : Saccharomyces cerevisiae POF+ (Weihenstephan)
- Pitch rate : 50g to 80g/Hl
- Atténuation : 78-84%
- Aromatic profile : POF +
- Floculation : Medium
- Fermentation temp. : 18-26°C
Substitute : Lallemand Munich, Wyeast 3638, WLP351, M20
| Fermentation temperature | 18-26°C |
|---|---|
| Weight | 500g |
| Strain | German Weizen |
| Floculation | Medium |
| Attenuation | 78-84% |
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