Profile: Fruity, banana, clove
  • Lallemand Wit 11g
  • Lallemand Wit 11g
Lallemand Wit 11g zoom_in -30%

Lallemand Wit 11g

  • Reference: WIT-11G

€2.39 €3.41

Volume discounts

Quantity Unit discount You Save
5 35 % Up to €5.97
10 37 % Up to €12.62
20 40 % Up to €27.28

in stock - shipped in 24 hours

Description

Munich Wheat Beer Yeast
This wheat beer yeast originated in Bavaria, Germany, home to many of the world's largest wheat beer breweries. Suitable for primary fermentation for beers up to 7% ABV. This top-notch yeast is used to create high-quality wheat beers. Produces typical banana and clovy flavours.

Flocculation: low
Final gravity: medium
Fermentation temperature: 17 - 22 °C
Dosage: 50 - 100 g/hl

Alternatives : WLP400, M21, Wyeast 3944

Data sheet

  • Floculation

    Low

  • Aroma

    Fruity
    Spicy

  • Style de prédilection

    Belgian Ale
    Wheat
    Wit

Download

  • SPECSHEET_LPS_MUNICH_ENG_DIGITAL - SPECSHEET_LPS_MUNICH_ENG_DIGITAL_en

  • LALLEMAND Non gmo -

  • lallemand-wit - lallemand-wit_en

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