SKU BRY-97-500G Category Lallemand
555 Lallemand

Lallemand BRY-97 500g

€81.51
available

BRY-97 American West Coast Beer Yeast
Selected from the Siebel Institute Culture Collection, this American West Coast yeast is used for different types of ales by a number of commercial brewers. Provides rapid and vigorous fermentation, which can be completed in 4 days.

Flocculation: high
Final gravity: medium
Fermentation temperature: 17 - 22 °C
Dosage: 100 g/hl

Alternatives : US-05, M44, Wyeast 1056, WLP001  

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Lallemand BRY-97 500g

BRY-97 American West Coast Beer Yeast
Selected from the Siebel Institute Culture Collection, this American West Coast yeast is used for different types of ales by a number of commercial brewers. Provides rapid and vigorous fermentation, which can be completed in 4 days.

Flocculation: high
Final gravity: medium
Fermentation temperature: 17 - 22 °C
Dosage: 100 g/hl

Alternatives : US-05, M44, Wyeast 1056, WLP001  

Weight 500g
Floculation High
Attenuation 78-84%
ABV Tolerance 13%
Preferred style India Pale Ale Pale Ale
Yeast type Ale
Beverage Beer
Diastatic No

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