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Lallemand BRY-97 500g
€79.30
available
BRY-97 American West Coast Beer Yeast
Selected from the Siebel Institute Culture Collection, this American West Coast yeast is used for different types of ales by a number of commercial brewers. Provides rapid and vigorous fermentation, which can be completed in 4 days.
Flocculation: high
Final gravity: medium
Fermentation temperature: 17 - 22 °C
Dosage: 100 g/hl
Alternatives : US-05, M44, Wyeast 1056, WLP001
Volume discounts
| Quantity | Unit discount | You Save |
|---|---|---|
| 20 | 5 % | Up to €79.30 |
Lallemand BRY-97 500g
BRY-97 American West Coast Beer Yeast
Selected from the Siebel Institute Culture Collection, this American West Coast yeast is used for different types of ales by a number of commercial brewers. Provides rapid and vigorous fermentation, which can be completed in 4 days.
Flocculation: high
Final gravity: medium
Fermentation temperature: 17 - 22 °C
Dosage: 100 g/hl
Alternatives : US-05, M44, Wyeast 1056, WLP001
| Aroma | neutral |
|---|---|
| Preferred style | India Pale Ale Pale Ale |
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