Profile: Fruity, neutral
  • Lallemand Köln 11g
  • Lallemand Köln 11g
  • Lallemand Köln 11g
Lallemand Köln 11g zoom_in Out-of-Stock

Lallemand Köln 11g

  • Reference: KOLN-11G

€4.03


Volume discounts

Quantity Unit discount You Save
5 5 % Up to €1.01
10 7 % Up to €2.82
20 10 % Up to €8.06
50 15 % Up to €30.23

Out-of-Stock

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Description

LALBREW® KÖLN KÖLSCH STYLE ALE YEAST

LalBrew Köln® is ideal for brewing traditional Kölsch-style beers and other neutral ales. The neutral character of this strain accentuates delicate hop aromas while imparting subtle fruity esters. Through expression of a beta-glucosidase enzyme LalBrew® Köln can promote hop biotransformation and accentuate hop flavor and aroma. Colder fermentations will be more neutral in character, while warmer fermentations will have more fruit-forward ester profile.

Sedimentation : medium
Final density : medium to low
Fermentation temperature : 15 - 22 °C
Dose to be used : 100 g/hl

Alternatives : WLP029, Wyeast 2565, Safale K-97

Data sheet

  • Aroma

    Fruity
    neutral

  • Style de prédilection

    Kolsch

Download

  • SPECSHEET_LPS_KOLN_ENG_DIGITAL - SPECSHEET_LPS_KOLN_ENG_DIGITAL_en

  • TDS_LPS_BREWINGYEAST_KOLN_ENG_8. - TDS_LPS_BREWINGYEAST_KOLN_ENG_8.5x11_en

  • LALLEMAND Non gmo -

  • lallemand-koln - lallemand-koln_en

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