Kit recette Brew in a Bag - SMASH Citra

  • Reference: KR_010
€27.66

Discover our special Brew in a Bag recipe. Citra hops are used in this SMASH recipe, typical American pale ale. Discover the recipe step by step on our blog.

Description

Brew our recipe brew in a bag SMASH Citra :

Discover our special brew in a bag recipe. With its very simple malt base, this recipe highlights the beautiful tropical fruit and citrus aromas of citra hops.

This special brew in a bag beer has been especially thought to begin in the brewing 20 liters with a process certainly simple but not at the expense of the taste. 

Typical American pale ale, this beer will be perfect to make discover your beer to the friends!

The pack includes the malt, hops and yeast needed to complete the recipe, for a 20 liter brew.

  •  Brewing in a single rack
  •  The malt is crushed by default. You can remove this option (on the right of the option)

Find the brewing guide in our step by step recipe : Recipe Brew in a Bag : SMASH Citra - Le Mag Rolling Beers (rolling-beers.fr)

This recipe has been specially designed to go with our Brew in a Bag equipment kit offering all the necessary material to brew 20 liters.

The different elements can be removed from the pack according to your own stock and your desires. Be careful to check the items in the basket before validating the order.

Pack content

Profil : citrus, Tropical fruit


Citra hops, released to the general public in 2008, are now one of the most coveted aromatic hops in the United States, especially for craft brewers!

Citra has an extraordinary strong citrus flavor profile: grapefruit, lime and tropical fruit.

This hop is particularly used in IPAs, American and Belgian strong beers.

Possible substitutes : SimcoeCentennial, Cascade, Mosaic

Data sheet

Hop
in pellets
Type
aroma / flavor
Origin
American
Crop year
2021
Alpha acids
12,8%
Style de prédilection
Pale Ale
Style de prédilection
India Pale Ale
Arômes
Citrus
Arômes
Fruity

Profile: Neutral


SAFALE US-05

The most famous ale yeast strain in America, now available as a ready-to-pitch dry yeast. Produces well balanced beers with low diacetyl and a very clean, crisp end palate.

  • Sedimentation: low to medium.
  • Final Density: medium.
  • Fermentation temperature: 15 - 24°C.
  • Dosage: 5 - 8 g / 10 l.

Data sheet

Floculation
Medium
Aroma
Spicy
Style de prédilection
Wheat
Style de prédilection
Stout
Style de prédilection
Tripel
Style de prédilection
Pale Ale
Style de prédilection
India Pale Ale
Style de prédilection
Blonde Ale
Style de prédilection
Lager
Style de prédilection
Pilsner
[Malt] Recette Blanche Belge
[Malt] Recette Blanche Belge

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