Dr. Rudi Hops:

The Dr. Rudi hop is a dual-purpose variety originating from New Zealand. It was initially known as SuperAlpha and was renamed Dr. Rudi in 2012. It was created from the Smooth Cone hop from New Zealand. It was initially launched in 1976. Originally considered a bittering hop, Dr. Rudi is now used as a dual-purpose hop. It presents a resinous, pine, and lemongrass character. It is also well known for its sharp and crisp bitterness despite its high cohumulone content. It works well in single hop beers.

Organoleptic properties:

• Country of origin: New Zealand
• Alpha Acids: 10%-12%
• Beta Acids: 7%-8.5%
• Total oils: 1.3-1.6 mL/100g

Preferred beer styles:

• Ale
• Lager
• SMASH
• IPA

Possible alternatives:

Green Bullet