Idaho 7 Hops:

The Idaho 7 hop is an aromatic hop that comes from the United States. It was developed by the Jackson Hop Farm in Wilder, ID and was first launched in 2015.

The Idaho 7 hop is known for its juicy tropical fruit and citrus flavors (apricot, orange, red grapefruit, papaya) with strong notes of resinous pine and a floral and black tea touch.

It is frequently used for American-style beers, like IPAs (in all their forms), pale ales or tropical stouts. It can also adapt to European-style beers, like hopped lagers and saisons.

Organoleptic properties:

• Country of origin: United States
• Alpha Acids: 9.5% - 14.9%
• Beta Acids: 3.5% - 5.0%
• Total oils: 1.0 - 2.0 ml / 100g

Preferred beer styles:

• IPA
• Pale ale
• Lager
• Black IPA
• Double IPA
• NEIPA
• IPL
• West Coast IPA

Possible alternatives:

Mosaic, Citra, Chinook, Simcoe, Centennial, Azacca