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Data sheet
| Hop | leafhop |
| Type | dual purpose |
| Origin | American |
| Crop year | 2017 |
| Alpha acids | 10% |
More info
Named after the Washington State festival, Centennial is an aroma-type cultivar developed from the USDA hop breeding program at Washington State University in 1974 and released in 1990.
Centennial is a well blended aroma hop. Very balanced hop, sometimes called a super Cascade. Good in all US Ale styles, has been used with US Wheat beers.
Used in : Ale, Whueat beer
Aroma : Medium intensity floral and citrus (lemon) tones
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