Fuggles Hops:

Fuggles hops is an aromatic hop variety originating from England. It was discovered by chance by Richard Fuggle in 1875 in the county of Kent. It is sometimes called Styrian Golding in Slovenia, where it is also cultivated.

Fuggles hops provides moderate bitterness and herbal, earthy, woody, spicy, and fruity aromas. It is often used for traditional English beers, such as ales, porters, stouts, and bitters.

Organoleptic Properties:

• Country of origin: England
• Alpha Acids: 3 to 5.5%
• Beta Acids: 2 to 3%
• Total oils: 0.7 to 1.2ml /100g

Preferred Beer Styles:

• Porter
• Stout
• Bitter
• Blonde ale
• Mild
• Barley Wine

Possible Alternatives:

East Kent Golding, Willamette, Tettnanger