MY ACCOUNT
CONTACT
BLOG
Previous
Next
Lallemand Diamond Lager 11g
€3.32
available
The Diamond Lager yeast strain originated in Germany and is used by commercial breweries worldwide. This lager yeast gives you true lager yeast performance along with the convenience and consistency of dried yeast, making Diamond perfect to produce different types of lager of the finest quality. Not suitable for secondary fermentation in the bottle.
Flocculation: medium
Final gravity: medium
Fermentation temperature: 50-59°F (10-15°C)
Dosage: 200 g/hl
Alternatives : Wyeast 2206, S-23, M76
Lallemand Diamond Lager 11g
The Diamond Lager yeast strain originated in Germany and is used by commercial breweries worldwide. This lager yeast gives you true lager yeast performance along with the convenience and consistency of dried yeast, making Diamond perfect to produce different types of lager of the finest quality. Not suitable for secondary fermentation in the bottle.
Flocculation: medium
Final gravity: medium
Fermentation temperature: 50-59°F (10-15°C)
Dosage: 200 g/hl
Alternatives : Wyeast 2206, S-23, M76
| Floculation | High |
|---|---|
| Aroma | neutral |
| Attenuation | 77-83% |
| ABV Tolerance | 13% |
| Preferred style | American lager Pilsner |
| Yeast type | Lager |
| Beverage | Beer |
| Diastatic | No |
| Type of beer | German Lagers |
lallemand-diamond
lallemand-diamond_en
In the same family, I would like...
Previous
Next