Dried brewing yeast SAFBREW BE-256 (Abbaye)

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Data sheet

Floculation High

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SAFBREW BE-256 (ex Abbaye)

Top fermenting yeast recommended to brew abbey type beers, known for their high alcohol content. It ferments very fast and reveals subtle and well-balanced aromas. Also suitable for bottle conditioning.
 

  • Flocculation: high
  • Final density: high
  • Fermentation temperature: 15-25°C (59-77°F)

Dosage instructions:

  • in primary fermentation: 50-80 g/hl
  • in bottle conditioning: 2.5-5 g/hl

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Dried brewing yeast SAFBREW BE-256 (Abbaye)

Dried brewing yeast SAFBREW BE-256 (Abbaye)

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Datasheet FR Safbrew-BE-256

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Datasheet EN Safbrew-BE-256

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