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Fermentis S-23 500g
€97.06
available
SAFLAGER S-23
The first real Saccharomyces Carlsbergensis in dried form for lager and Pilsner beers ! Selected by VHB Berlin. Delivers fruity and ester-rich Lagers. Also suitable for stronger beers up to 22° Plato !
- Sedimentation: high
- Final Density : medium
- Fermentation temperature : 9 - 15 °C (ideal = 12°C)
- Dosage: 8 - 12 g / 10 l; to be increased to 20-30g / 10 l when fermenting under 12 °C.
Alternatives : Wyeast 2206, M76, Diamond Lager
Volume discounts
| Quantity | Unit discount | You Save |
|---|---|---|
| 20 | 5 % | Up to €97.06 |
Fermentis S-23 500g
SAFLAGER S-23
The first real Saccharomyces Carlsbergensis in dried form for lager and Pilsner beers ! Selected by VHB Berlin. Delivers fruity and ester-rich Lagers. Also suitable for stronger beers up to 22° Plato !
- Sedimentation: high
- Final Density : medium
- Fermentation temperature : 9 - 15 °C (ideal = 12°C)
- Dosage: 8 - 12 g / 10 l; to be increased to 20-30g / 10 l when fermenting under 12 °C.
Alternatives : Wyeast 2206, M76, Diamond Lager
| Weight | 500g |
|---|---|
| Floculation | High |
| Aroma | Fruity |
| Preferred style | American lager Pilsner |
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