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554
Fermentis
Fermentis WB-06 500g
€76.40
available
SAFBREW WB-06
A speciality yeast selected for wheat beer fermentations. The yeast produces subtle estery and phenol flavour notes typical of wheat beers.
- Sedimentation: low
- Final Density: high
- Fermentation temperature: 15 - 24°C
- Dosage: 5 - 8 g / 10 l.
Alternatives : WLP300, WLP380, Wyeast 3068, M20, Munich Classic
Volume discounts
| Quantity | Unit discount | You Save |
|---|---|---|
| 20 | 5 % | Up to €76.40 |
Fermentis WB-06 500g
SAFBREW WB-06
A speciality yeast selected for wheat beer fermentations. The yeast produces subtle estery and phenol flavour notes typical of wheat beers.
- Sedimentation: low
- Final Density: high
- Fermentation temperature: 15 - 24°C
- Dosage: 5 - 8 g / 10 l.
Alternatives : WLP300, WLP380, Wyeast 3068, M20, Munich Classic
| Weight | 500g |
|---|---|
| Floculation | Low |
| Attenuation | 86-90% |
| ABV Tolerance | 11% |
| Preferred style | American Wheat Beer |
| Yeast type | Ale |
| Beverage | Beer |
| Diastatic | Yes |
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