dried brewing yeast weiss beer 100g Maximize

dried brewing yeast weiss beer 100g

Availability: en stock - expédié sous 24h

18,70 € tax incl.

Top-fermenting brewer’s yeast, Saccharmyces cerevisiae, selected for its formation of typical wheat beer aromas. Very suitable for production of witbier, wheat beers, etc.

  • Flocculation: low
  • Final gravity: low
  • Fermentation temperature: 18-24 °C
  • Dosage: 5-8 g/10 l
    Product's parameters
  • Floculation Low

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dried brewing yeast weiss beer 100g

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